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The Best Tzatziki Dip

Updated: Dec 12, 2022

This EASY, plant-based cream cheese dressing or Tzatziki makes a great dip for veggies, chips, topping, or dressing. Kids love it too!

What you’ll need:

  • 1 Cup Plain Coconut or Cashew Cream Cheese (almond works too)

  • 2 Small Persian Cucumbers seeded

  • 1 Teaspoon Sea Salt

  • 2 Teaspoons (fresh) Dill herb

  • Juice of 1 lemon or lime

  • Food processor

  • Measuring cups & spoons

  • Small bowl

  • Rubber spatula

Let’s get cookin’:

Step 1: Blend cucumbers in a food processor. Drain and discard excess liquid.

Step 2: Add in yogurt spices. Blend on low until mixed.

Step 3: *Optional: For a variation, add 1-2 garlic cloves, pressed, or a small bunch of finely chopped scallions.

Step 4: Dip in organic pita wedges, carrots, cucumbers, snap peas, green beans, broccoli, whole-grain chips, etc.


Love & yum,

@LindzOneill @smallhinges

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